Pre-cooling rooms ensure rapid cooling of perishable items and have the following features:
Operating temperature range: 0-5°C Specially designed airflow path for uniform cooling High-humidity evaporator Air-cooled condensers Powder-coated galvanized iron (PCGI) walls and roof Compact and robust construction
ARCTIC FOR COOLING engineered pre-cooling chambers provide rapid and consistent cooling. This is crucial, as cooling fruits and vegetables to storage temperature within two hours of harvest significantly increases their shelf life, quality, and value. Renac leverages its extensive experience in cold storage and processing solutions to develop local solutions. Our pre-cooling chambers have found successful applications in the horticulture and agriculture sectors.